Food Regional Cuisine - Ishikawa Sleiman Azizi Ishikawa prefecture is home to unique fermentation methods with foods like kaburazushi and fugu nukazuke. Other dishes feature fatty..
Food Regional Cuisine - Gifu Sleiman Azizi Gifu prefecture is known for its Hida beef, one of the nation's more famous beef brands. It's landlocked mountainous terrain..
Food Regional Cuisine - Shimane Sleiman Azizi Shimane prefecture is home to a variety of very traditional local foods. Dishes like shijimi-jiru, kanshimame-zuke don, yakimeshi..
Food Regional Cuisine - Hiroshima Sleiman Azizi Hiroshima is famous for its magical oysters and hearty okonomiyaki pancake. The area also surprises with unique hotpot dishes like..
Food The Regional Cuisine of Shikoku Sleiman Azizi One of Japan's 4 major islands, Shikoku is made up of 4 prefectures - Ehime, Kagawa, Kochi and Tokushima. Each has their o..
Food Regional Cuisine - Kochi Sleiman Azizi With its good climate and long coastline, Kochi Prefecture is known, among other things, for its skipjack tuna and citrus fruits...
Food Regional Cuisine - Tokushima Sleiman Azizi Tokushima Prefecture's cuisine includes foods like sobagome zosui, dekomawashi, kaizoku ryori and amego no hirarayaki. Made..
Food Regional Cuisine - Hokkaido Sleiman Azizi Hokkaido is a food lover's paradise. Blessed with probably the nation's richest ocean largess and agricultural sector, food..