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Taste of Okinawa

Taste of Okinawa

Bonson Lam

Festivity and Food – inspired by Obon As we approached the festive month... “My grandma was very good at festival food, she cooked for everyone.”

Okinawa 11
Regional Ramen - Chubu

Regional Ramen - Chubu

Sleiman Azizi

Ramen styles include Tsubame-sanjo ramen from Niigata, Takayama ramen from Gifu, black ramen from Toyama and Taiwan ramen from Nagoya.

7
Nada no Kenka 2025

Nada no Kenka 2025

Oct 14th - Oct 15th

Nada no Kenka is a festival in Himeji celebrated every year on October 14 and 15. A dangerous, but very colourful and vibrant festival.

Hyogo 1 Free Entry
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