When I stayed at the newly-opened Tokyu Harvest Club Kyoto Takagamine & VIALA, I didn't dine inside the hotel but chose one of the restaurants in the Japanese garden of Shozan Resort Kyoto, where the hotel is located.
The reason was simple, I wanted to eat Japanese food! (There's only an Italian restaurant inside the hotel) I was glad that I chose this place. Wakadori, meaning broiler or young chicken in Japanese, is a cosy, casual Japanese restaurant where you can enjoy delicious a la carte dishes at reasonable prices. Everything we ordered, from sliced raw fish and barbecued chicken to tamagoyaki (rolled eggs), tasted really great. The price was less than 5,000 yen for two people including drinks. For a gorgeous resort like Shozan Resort Kyoto, this is quite reasonable, isn't it? Highly recommended!
Tokyu Harvest Club Kyoto Takagamine Series
1. Tokyu Harvest Kyoto Takagamine (article)
2. Tokyu Harvest Club Kyoto Takagamine (video)
3. Shozan Resort Kyoto (video)
4. Kyoto Tokyu Harvest Club Suite Room (photo story)
5. Restaurant Wakadori, Shozan Resort (photo story)
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I was born in and grew up in Tokushima prefecture, and have lived in many places since then: Nishinomiya, Kyoto, Nara, Mie, Tokyo, Kanagawa, Saitama, Chiba, Fukuoka and Fukui. I am currently living in Yokohama City. All the places I lived, all the places I visited, I have loved dearly. The historical places where people lived, loved, suffered, and fought - places where I can still hear their heartbeats - mesmerize me. I'd like to retrace the footsteps of the people who lived in Japan a long long time ago, and introduce to you what they left behind on this soil.