Photo: Grand Hyatt Tokyo

Grand Hyatt Tokyo Introduces Summer 2016

Restaurants with flavors from all over the world

Photo: Grand Hyatt Tokyo
Featured    - 1 min read

As a lifestyle destination hotel consistently offering innovative products and services, Grand Hyatt Tokyo is pleased to introduce unique menus brimming with summer flavor and delight. Swing into summer with family and friends with our fresh offerings including a line-up of burgers, terrace offerings and refreshing concoctions.

Fiorentina - Located on the lobby floor, Fiorentina is a modern Italian café offering a range of menu items, from antipasti, pizzas and pastas to main dishes.

The French Kitchen - This casual all-day- dining restaurant and bar features classic bistro cuisine served in a lively, open kitchen, bar, outside terrace and private dining room.

Roku Roku - Serving Edo-mae- style sushi and sashimi using premium quality seafood selected each morning from local markets across Japan.

The Oak Door - A restaurant and bar serving quality meats and seasonal products prepared in dramatic wood-burning ovens.

Maduro - With a discreet location and intimate atmosphere, Maduro is a luxuriously designed bar offering nightly live entertainment and an extensive collection of cigars and beverages accompanied by an evening snack menu.

Go check Grand Hyatt Tokyo's website for even more delicious ideas with bars and even a pastry boutique!

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