Kamakura’s Taisen-kaku Inn
Taisen-kaku is a 100-year-old inn just seconds away from Hase Kanon Temple. The service they provide will leave you with a memorable..
Taste Aratama's famous fried pork cutlet and fall in love with the fresh flavors. Tonkatsu isn't all that's on the menu. Be sure to try Aratama's other dishes like mozzarella menchi katsu and cream croquette.
Taisen-kaku is a 100-year-old inn just seconds away from Hase Kanon Temple. The service they provide will leave you with a memorable..
Kishi-ke is traditional, yet modern, Japanese-style inn that aims to connect guests with the present and help them achieve inner..
Lunch at The Scapes, Hayama: Enjoy really delicious vegetables, a nice tender steak and tasty deserts, a sophisticated atmosp..
Discover the taste that Kamakura locals are in love with. New German's fluffy custard-filled sponge cakes are a dessert that is sure to impress. The..
At the creative French restaurant, Nature et Sens, diners are treated to an experience for the senses. Seasonal ingredients and Kamakura produce take..
Using animal-free products, brown rice, and locally sourced fresh vegetables, Ki to Toki creates masterful vegetarian meals that are not only delicious..
Hongakuji Temple (本覚寺) is dedicated to Ebisu, part of the Kamakura seven deities of good luck. The temple was founded by Ashikaga Mochiuji in 1436.
Myohonji, located in the heart of Kamakura, is one of the oldest Nichiren-sect temples of Japanese Buddhism. Despite its city location, the temple is..
Yakumo Shrine, also called Yakumo Jinja, was established around 1082 by Yoshimitsu Minamoto—a Minamoto clan samurai during the Heian Period—and is..
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