Niku no Maekawa

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1 Wagyu Beef Rump (¥670) and Chicken Tenderloin (¥260). They also have the Roast Pork (¥310) and Minced Meat Cutlet (¥140).
1 Wagyu Beef Rump (¥670) and Chicken Tenderloin (¥260). They also have the Roast Pork (¥310) and Minced Meat Cutlet (¥140). (Photo: Shinagawa Sightseeing Agency)

Customers constantly flock to this standing bar operated by a butcher as soon as the doors open. You can choose what you like from the showcased meat dishes and get a beer out of the fridge yourself.

Overview

Address

5-2-9 Higashi-oi, Shinagawa-ku, Tokyo (Map) (Directions)

Hours

16:00 - 21:30 Closed now

Opening Hours

Monday 16:00 - 21:30
Tuesday 16:00 - 21:30
Wednesday 16:00 - 21:30
Thursday 16:00 - 21:30
Friday 16:00 - 21:30
Saturday 16:00 - 21:30
Sunday Closed
Holidays 16:00 - 21:30

Payment Method

  • Pay by cash

Dining Options

  • Takeout

Niku no Maekawa

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