Following Route 263 from central Fukuoka City takes you over the mountains to the southwest and brings you to the village of Mitsuse in Saga Prefecture in just half an hour. There, at the forested foot of Mt. Kana, you’ll find a log cabin café overlooking terraced rice fields. The urban sprawl is gone; you’ve reached the inaka, or Japanese countryside.
Notch began in 2004 and is a family business. The Shiotas put this beautiful log cabin together with help from Mrs. Shiota’s father, a carpenter, and a cooperative effort by members of the local community. The overlapping, notched logs fit together neatly without nails and give the café its name. Mr. Shiota, who moved here from Mie Prefecture, brings with him gourmet experience, having worked previously at a soba restaurant. The family has put together excellent food served in a friendly, warm, and attractive environment.
Cooking ingredients have been given careful thought, with local, healthy products being prioritized. The Shiotas use domestic flour and local chicken. The menu offers made-from-scratch pizza, udon, and cake as well as homemade bacon. The chiffon cake is made with rice powder from local rice, making it more sticky and heavy but also soft and fluffy. The deserts are delicious here, and the parfaits are made with fresh local milk.
The log cabin structure gives the restaurant a homey feel. In addition to the finely crafted woodwork and high ceilings, a wood-burning stove adds cordiality and kindheartedness to the atmosphere. Warm background music from the Shiotas’ CD collection features artists like Norah Jones, Bob Dylan, Sting, and Jack Johnson. And soft sunshine flows in from large sliding glass doors to fill the café with natural light.
Since the cabin is a bit elevated on the mountain base, it has a good view from inside and overlooks the picturesque farms of the village. The sliding glass doors open up onto a porch with additional seating at the edge of a field.
The café is also dog friendly, making it extra comfortable for families and people who like animals. There are six dogs who live here, but they are very quiet and aren’t a distraction for those concentrating on enjoying their meal. No dogs are allowed inside the restaurant, but there is plenty of space for them to be happy outside, including a fenced-off field where they can run around free.
Notch is in a prime location to rusticate for a day and enjoy the nature around it. It’s located near Yamanaka Campground (they take reservations for camping here), and there is a nice short hike that heads uphill from the restaurant. The peak of Mt. Kana is also accessible, with connecting trails from both the café and the campground ascending the mountain.
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I'm also known as Faer Out. I love learning about people and nature all around the world. I've traveled throughout Japan and visited some 40 countries on 5 continents and hope to continue seeing and experiencing the wonder of this planet as long as I live.Based in Japan for nearly two decades, I'm the Regional Partner here for Fukuoka and Saga Prefectures. In addition to my work at JapanTravel, I have a language school called Rainbow Bridges English Academy in Fukuoka and am very interested in teaching, languages, communication, and photography, among other things. Recently, I've been a guest host on NHK World's J-Trip Plan for Caving Adventures in Western Japan as well as Exploration for Black Gold.I love heading downtown to meet up with friends for a night out as well as being able to hop on my motorcycle and be riding through forest-covered mountains or to sandy beaches in 20 minutes. This area is very photogenic and even after years of exploration, there are still plenty of places to discover each weekend! My photographs are available for purchase on iStock, Shutterstock, and Dreamstime or by contacting me.Please contact me if you have any questions about travel in Japan. I'd also be grateful for any follows on social media!