Jour Faste

Lunch or dinner near Tsuruoka Station

By Alena Eckelmann    - 3 min read

It might be your "lucky day" when you step into jour faste restaurant near Tsuruoka Station. Just a 2 minute walk will take you to this no-frills restaurant in the city center.

The interior is plain in brown colors and without much decoration. The focus here is on getting your food or drink intake when meeting up with friends or having a quick business meeting near the station.

The restaurant's trade-mark symbol of two figures with fork and knife holding hands definitely promotes the eating & meeting aspect.

There are different menus for lunch and dinner.

The lunch menu comes as A set or B set offering the "dish of the day". When I went there, it was a curry. Part of the A set is a portion or rice, a small salad, a "soup" (consommé to drink from a cup), dessert and a drink. This will cost you yen 850.

If you want to add an appetizer, then this becomes B set which will cost you yen 1,500. I wondered what expensive appetizers will be served up but forgot to ask.

The dinner menu features steak, fish, hamburger and Japan's famous "omu-rice", a fried rice omelet topped with tomato sauce.

The drink menu features an extensive list of cocktails. There are about 20 cocktails with alcohol for yen 600 each and 10 cocktails without alcohol for yen 400 each.

Food arrives fast and the staff are friendly, although they do not speak English. Since the menu is written in Japanese and there are no photos to point at, it might be a little tricky to order if you don't speak Japanese. If in doubt, just order "pasta lunch".

My dessert was a green tea chiffon cake with some strawberry and I ordered a hot coffee to go with it. I don't remember having eaten chiffon cake in Europe somewhere. It is a cake that is made without butter but just with eggs, sugar, flour, water and vegetable oil.

Since this place is so near the station, you can even go there when you have just an hour or shorter before your onward journey.

If you look for accommodation nearby, then try Tokyo Dai-ichi Hotel Tsuruoka, which is just a 3 min walk away from the station.

I had lunch there before catching the local bus to Mount Haguro, one of the Three Mountains of Dewa and I was fully satisfied with my lunch set.

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Alena Eckelmann

Alena Eckelmann @alena.eckelmann

Born East of the Wall and South of Berlin, I am celebrating my 15th year anniversary in Japan in May 2020, the country that I call home now. I lived in crazy Tokyo for 6 years and since 2011 I call the beautiful Kii Peninsula (Kumano, Koyasan and Yoshinoyama) my home.I have been a JapanTravel Partner since the conception of the platform in 2011! In Tokyo I worked in market research at AIP Corporation and in business education at JMEC. For the last 10 years I have been a guide for foreign visitors at Venture Japan, on top of being a Freelance Writer and a Business Researcher.  Apart from work, I trained at the Yoshinkan Aikido Dojo and at the Oedo Sukeroku Taiko Dojo for several years each, and I ran the 1st Tokyo Marathon and enjoyed cycling around Tokyo. During the last 10 years I am working with local authorities to improve their hospitality to foreign visitors and I have participated in many monitors as a media representative.  My current interest is in Japanese nature and spirituality. I love spending time in the forest and mountains, and I love visiting temples and shrines.   I am a licensed guide for the Kumano Kodo pilgrimage trails  and for Koyasan, the Buddhist monastery, in addition to being a practitioner and licensed guide for Forest Therapy (Shinrin Therapy).  As a guide for walking tours, I have taken visitors to walk the Kumano Kodo trails, the Nakasendo trail and the Shikoku 88 temple pilgrimage trail.  Being grounded during this COVID-19 crisis, I enjoy gardening, baking bread in my new Japanese bread-maker and going for walks around 'my' village.  Take care, keep well, stay safe! 

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