Japanese Tenkaippin Ramen Peter Sidell Ramen usually comes in four basic varieties, with soups made from miso,
Food Roan Buffet Dining, Hiroshima JJ Walsh I loved the cucumber topped with miso-fermented natto soybeans.
Cafe Ikeda-ya Restaurant Anonymous of rough, handmade tofu with a dab of spicy yuzu kosho, cucumber with miso
Food Sangosho Restaurant Anonymous stewed vegetables, all of which were very tasty, some pickles, a bowl of miso
Japanese Minori Shokudo Selena Hoy lunches came with an organic green salad decorated with garden tomatoes and miso
Japanese Chuuka Soba Kajibashi Katherine Moore variations of ramen including Hida beef, char sui pork and leek as well as miso
Cafe Lunch at Akarenga Kohikan Anonymous chose the tonkatsu teishoku—the pork cutlet lunch with a little salad, miso