Food Chef Takashi Italian Restaurant [Closed] Todd Wojnowski with a rich, deep Italian taste of garlic and olive oil, comes from the colder
Beauty & Spa Nihon Showa Mura [Closed] Justin Dart Though there aren’t any roller coasters, one can drive go carts and battery
Food Yokohama Motomachi's Issa-an Soba [Closed] Tomoko Kamishima building, you’ll find chic black wooden tables, and in the far right corner
Food Cafe Ragbag: Diamond in the Rough [Closed] Levi Noe But then you look closer and see the bicycle on the front patio, the stained
Food Niku Sushi in Sangenjaya [Closed] E. Vika Frary evening), and while oo-ing and ah-ing over the homemade shochu in the corner
Food Tontaro in Roppongi [Closed] E. Vika Frary manly manpanion and I found ourselves hungering for the taste of pork cooked
Food Hanthana [Closed] Paul Hackshaw is left to soak overnight and the food is then basted in it and then cooked
Food Seika Japanese Restaurant [Closed] Bonson Lam The lime green tofu has its color from the green beans used to make it.