Jan 5, 2016 - 1 min read

Ivorish in Shibuya, Tokyo

Excellent French Toast restaurant from Fukuoka

By Peter Lin

Community writer

1 of 7

The premium French toast is perfectly caramelized but soft on the inside

Ivorish specializes in savory and sweet French toast

This is a serious French toast restaurant

A variety of sweet fruit toppings are available

The sweet menu is extensive

The savory French toast is equally appealing

It is tempting to order both savory and sweet

Ivorish is a popular French toast restaurant originally from Fukuoka that opened in Shibuya, Tokyo in 2014. The variety of French toast is amazing, with sweet options including fresh fruit, whipped or ice cream, and corn flakes or savory options such as eggs Benedict or steak. Purists may favor the standard or premium French toast, which are simply accompanied by a scoop of ice cream, whipped cream and maple syrup and have a perfectly caramelized exterior but soft, custardy interior. There is even a To Go and Gift Menu. If you are looking for excellent French toast, seek out Ivorish in Shibuya.