Japanese Miyako Standing Soba Restaurant Khoirunnisa Wirdaningrum Soba Udon, Kitsune Udon topped with aburage (a Japanese large-sliced tofu
Cafe A Peaceful Café in Heiwadai Park Amber Mezbourian and (somewhat surprisingly) some faux ‘meat’ made from marinated fried tofu
Food Blue Ocean Cafe in Tokyo Peter Sidell I also got a small but tasty dessert, a couple of cubes of some sweet tofu-like
Food Yakiniku Rice Burger Noriko Duck Pieces of aburaage, a thin slice of deep-fried tofu, which is rich in protein
Food Torii Chaya Shin Shin An Cordelia Ding These "kawadoko" restaurants are highly famous for their fresh fish and tofu courses, especially.
Food Kaneko Hannosuke Nihonbashi Tendon Sherilyn Siy What I thought was silken tofu tempura turned out to be a half-cooked egg
Food Finding a Cooking Class in Kyoto Bonson Lam The highlight for me was the preparation of tofu by scratch from soya milk... a texture more likened to the finest cream cheese, Taro tells me that tofu
Food Nayanosumi Restaurant Takamatsu Bonson Lam Japanese duck stew, avocado tempura, French Fries and freshly made home tofu