Japanese The Udon Museum, Kyoto [Closed] Irma Syahriar Another way is by serving it together with a dipping sauce.... Served with a brown dipping sauce, these udon look like layers of cheddar
Japanese Niku Sushi in Sangenjaya [Closed] E. Vika Frary Digging into the gari required us to open up “fortune” papers that were... I highly recommend giving it a try.
9 Japanese Ichintouya [Closed] Michael Flemming Okinawan Soba today is still made of wheat as it was during the reign of
Food Flamme Scène: Steak Cuisine [Closed] Tom Roseveare just the right amount of brilliance and comfort and makes for a great dining
Thai Ananda Thai [Closed] Karen Zheng If you are looking for an authentic Thai dining experience, look no further
Japanese Noah Style Organic Café, Naha [Closed] Selena Hoy After being seated upstairs, in the handsome wooden dining area with polished
Cafe Lauderdale Restaurant, Roppongi [Closed] Megan Steckly Dining on the front terrace is highly recommended even in Autumn as the
Food Desserts and Crepes at Silkream [Closed] Sue Ann Kunath specifically designed three different areas within the shop: the “kitchen and dining... ” area, the “living room” and the “terrace” area.