Food Regional Ramen - Kanto Sleiman Azizi Featuring a huge variety of broths and noodles, the ramen from the Kanto region defies any category. Notable types include Tokyo..
Food Regional Ramen - Tohoku Sleiman Azizi Ramen in Tohoku prefecture is surprisingly light in texture and taste and is characterised by its use of thin, wavy noodles. Some..
Food Dezuka Suisan Kim Bergström Dezuka Suisan in Monbetsu are kamaboko specialists. They've been around since the 1930s, and use locally-sourced fish in their..
Culture Uekeno Haniwa no Sato Park Linka Wade Uekeno Haniwa no Sato Park is home to the Hodota cluster of kofun, where an almost perfectly preserved 5th century village site..
Culture Chatsubomi Moss Park Linka Wade Chatsubomi Moss Park is a stunning natural area tucked away in the mountains near Kusatsu Onsen. The park is truly a place like..
Culture Kyoto International Manga & Anime Fair 2025 Mid Sep The Kyoto International Manga & Anime Fair (KYO-MAF) is an annual event that showcases the talent in the animation and graphic novel..
39 Culture ART AQUARIUM MUSEUM Opens in Tokyo Serena Ogawa Get lost in a wonderland of colors and living goldfish in this one-of-a-kind museum and art exhibit aquarium.
Food Regional Cuisine - Yamagata Sleiman Azizi The local foods of Yamagata prefecture feature many kinds of soups and hotpots. The prefecture's sake industry provides ingredients..
