Food Natural Life Studio [Closed] Sarashanti chef, Shinobu Sato (33), born and raised in Kuji, attended university in Tokyo... Tired of the fast pace of life in Tokyo, Shinobu returned to Kuji, working
Activities Oakhouse's Incubar [Closed] Sarashanti Operated by Oakhouse—a company that operates sharehouses in Tokyo, this... Located at Oakhouse's central office in the heart of Tokyo, IncuBar
Shopping Act City - Hamamatsu [Closed] Anonymous The building itself contains a hotel, a health club, offices, meeting areas
Food La Mer [Closed] Benjamin Stock been running the restaurant for 15 years, and before that he worked at a hotel
Food Shisen-en Chinese Cafe and Karaoke [Closed] Bonson Lam Only local 50 year old office workers from the nearby hotel are eating
Activities Ciao Snow Resort in Takayama [Closed] Justin Dart fantastic skiing and view, then return via Takayama where there are many hotel
Food Shinkun's TeppanYaki Bar & Grill [Closed] Paul Hackshaw open his own restaurant after working several years at restaurants and hotels
Culture Ozu Yasujiro Seishunkan Museum [Closed] Chris Glenn Seen as an eccentric and as a perfectionist, Ozu’s masterpiece was Tokyo... The once president of the Directors Guild of Japan, Ozu was born in Tokyo