13 Japanese Seafood 'Uo-Roman', Tokushima Takako Sakamoto Although I grew up in Tokushima, I've been away from it for almost
10 Japanese Okonomiyaki JJ Walsh Many Hiroshima locals have been eating Okonomiyaki their whole lives, in
Food Mabi Udon Made Fresh Each Day Judith Mikami even though I am going to introduce you to a udon restaurant that I have been... Some of my favorite dishes over the years has been the teishoku which is
Food Sagur Indian Restaurant JJ Walsh This restaurant has been open since 2002 and it sounds like a steady stream... of loyal customers has been filling its tables every day, ever since (
Food Kiku-ya: A traditional Yokohama cake shop Etsuko Yamada globally well-known brand stores like Brooks brothers and Godiva, has never been... I might have just been attracted by the beautiful decoration.
Food Kamakura’s Amalfi Della Serra Tomoko Kamishima The beer on tap is Italian.... My husband, who has gotten used to the rich taste of Japanese beer, took
Japanese Tofuya Ukai Joe Peters expected tofu dishes the menus include other dishes such as sashimi, beef
7 Cafe Sagano-yu, Arashiyama, Kyoto Peter Lin Formerly a public sento, or bathhouse, the whole building has been converted into a modern cafe while maintaining the highlights of the former bathhouse