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Kishimoto Shokudo

Kishimoto Shokudo

Sherilyn Siy

For over 115 years, three generations of Nakahodo family members have been making Okinawa soba noodles the traditional way -- that is, using alkaline water

Okinawa 2
Ikebukuro Mensore Festival 2026

Ikebukuro Mensore Festival 2026

Late May - Early Jun

If you can't make it to Okinawa, the Ikebukuro area of Tokyo is hosting the Sunshine City Okinawa Mensore Festival this May – and the event showcases the

Tokyo
World Uchinanchu Festival 2027

World Uchinanchu Festival 2027

Late Oct - Early Nov

Okinawa has a tradition of respect for ancestors and a reverence for nature, one that is also celebrated every 5 years at the World Uchinanchu Festival

Okinawa Free Entry
Shima Nakama Restaurant

Shima Nakama Restaurant

Bonson Lam

stalls, have done everything to open your mind for an exploration into the Okinawan... Tradition and Progress We may be listening to Okinawan folk ballads in

Okinawa
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