Japanese Soranoiro – Veggie Ramen Tom Roseveare Soranoiro (ソラノイロ) specialises in healthy, vegetable-based ramen.
Japanese Shirasu no Yahata Tom Roseveare Shirasu no Yahata in Fuji city sells shirasu-don caught locally from Suruga Bay in Shizuoka prefecture
Japanese Zen Buddhist Cuisine in Kyoto Nicole Bauer Zen Buddhist Cuisine at Kyoto's Tenryu-ji temple is certainly a culinary adventure and definitely worth being put on the ‘..
Japanese Horaido's Tea Shop in Teramachi Bonson Lam Here is my moment of truth. Coming face to face with the professor of tea in Kyoto’s Teramachi district. In the freshly brewed..
Japanese Kameki Sushi Tom Roseveare Kameki Sushi is one of many local culinary establishments that has grown in parallel with the success of Shiogama's fishing..
Japanese Sobahouse Konjiki Hototogisu Ramen Tom Roseveare Konjiki Hototogisu is a Michelin-starred ramen shop in Tokyo's Shinjuku area, that's been operating since 2006 and moved..
Japanese Yuba: Nikko's Local Delicacy Todd Wojnowski Yuba is a delicious food famously coming from Nikko in Tochigi Prefecture. Yuba is tasty, healthy, and can be cooked in a seemingly..
Japanese Tasting Across the San’in Region Niaya Harper Introducing the culinary delights exclusive to the San'in Region. Discover a new way to eat wagyu Tottori-style!