Food Sakaemachi After Dark Bonson Lam Being in Sakaemachi is like being in your teenager’s bedroom. At midday it looks lifeless, abandoned, and unkempt. At dusk the..
Food Makishi Public Market Jaclynn Seah Stop at Makishi Public Market to soak up Naha's traditional market vibes and have some fresh Okinawan cuisine
Food Naha Airport Restaurant Bonson Lam The Goya Champaru lunch set here is recommended at just 650 yen. The spam had a caramelised bacon like flavor, being an ideal counterpoint..
Food Ukishima Garden Mandy Bartok Ukishima Garden in downtown Naha serves up organic vegetarian food for both lunch and dinner.
Food Ashibiuna Bonson Lam Speaking of life and death, this is an eatery from another world. The annual festival of Obon, or All Souls day, is when the Japanese..
Food Han's Steak House, Naha Georgina Young A great steak house in Naha that won't be packed with tourists.
Food Two Awamori Distilleries in Shuri Jaclynn Seah Learning about Awamori Distillation in Naha's Shuri district
Food Finding a Cooking Class in Okinawa Bonson Lam Since the Fifteenth Century, merchants and ambassadors have made their way to the shores of the Ryukyu Islands, lured by the magic..