Food What Is Sake Made Of? Fiona Yoshitake Learn about the four key ingredients of sake and how they contribute towards the final flavor of the drink!
Cafe Green House Silva Café in Kobe Christie Petrakopoulou Green House Silva Café in Kobe: A little green oasis in the heart of the city
Japanese Kobe's Sushi Secret: Fusazushi Charlotte Griffiths Fusazushi serves up delicious sushi fresh off the boat at Kobe City Central Wholesale Market.
Food Pairing Sake with Food Fiona Yoshitake Sake is not limited to Japanese or even Asian cuisine and is very complementary to Western, European and fusion cuisines. Sake doesn't..
American Kobe Beef Burgers at Wanto Charlotte Griffiths Wanto Burger in Kobe is an affordable and fun place to sample Kobe beef and steak in a burger.
Food Sake Classification Fiona Yoshitake When it comes to classifying sake, it's all about the rice polishing ratio!
Food Sake and Temperature Fiona Yoshitake Sake can be enjoyed at a wide variety of temperatures. Even small temperature differences can create subtle variations in the flavour..
8 Japanese Hyogo's Best Ramen: Nagomi Charlotte Griffiths Ranked Hyogo's best ramen shop for three years running, Nagomi in Mukogawa (between Kobe and Osaka) is a must for lovers o..