Japanese Motoyoshiya Eel Restaurant Mandy Bartok Motoyoshiya Eel Restaurant serves the Yanagawa specialty of steamed eel in its thatched-roof, 300-year-old establishment.
Food Izakaya Rojiura Shinagawa One of the long-established restaurants in the area, it is always packed. But since there are also seats on the second floor, customer turnover is quick...
Food PIZZERIA & BAR NOHGA PIZZERIA & BAR NOHGA is an all day dining restaurant interpreting a fusion of “Spanish Italian” cuisine and has a kitchen to table design. There is..
Food Minoya: Explore Tokyo's Horse Cuisine Serena Ogawa If you’re feeling famished, it’s time to try horsemeat hot pot, known as sakura nabe.
Food Matsushima Fish Market Roger Smith Matsushima is famous for seafood but where can you find fresh seafood for affordable prices? Try the Matsushima Fish Market!
Food Koboriya Soba Shop, Sawara Catherine Hagar In an old Edo-Period building near the Ono River in Sawara, Koboriya is a traditional Japanese restaurant that specializes in making..
Food Inago Locusts in Japan Sleiman Azizi Inago are locusts and were a traditional source of protein for many inland mountain areas in Japan. Inago no tsukudani is the main..
Cafe Best Tokyo Coffee: Café de l'Ambre Alexandra Dorovici Café de l'Ambre in Ginza, Tokyo is one of the oldest coffee shops in the area. It opened in 1948 and kept all its coffee b..