28 results

Baskin Robbins Ice Cream

Baskin Robbins is a well-known ice cream chain that originated from the USA and has a presence in almost 50 countries worldwide. Most countries refer to the chain as Baskin Robbins or BR for short, but in Japan it is more commonly known as 31 (Thirty-one).

Maruya Hatcho Miso

Miso is a traditional seasoning often used in Japanese cuisine. Hatcho miso is a variety of the red miso, traditionally made using soybeans, salt and water only. It is in a darker shade of brown and red than kome miso, is richer in flavor, and has a lower salt content than most other variations of miso.

Kajiken Ramen

Kajiken (歌志軒) is a 40-something chain ramen shop originally from Nagoya, serving up the local style – Taiwanese mazesoba.

Misokatsu Yabaton

One of Nagoya’s food specialities is miso katsu (pork cutlet with thick miso sauce). There are many shops in Nagoya, and one of the popular ones is Misokatsu Yabaton, which was first established in 1947.

International Food in Osu

Osu shopping district has a vast array of food, so filling up one's stomach was definitely unavoidable. Not only there was a wide variety of Japanese cuisine, but international as well.