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Shizuoka is one of Japan's most famous tea cultivation regions—and for a good reason, too!
At the Ponshukan in Yuzawa, you can wait for your train while drinking vending-machine sake and bathing in an onsen where the hotspring water is enriched with sake.
Have your mochi pounded at breakneck speed by champion mochi-making experts before eating it fresh and warm on the spot.
Gonpachi, otherwise known as the 'Kill Bill Restaurant' located in the heart of Roppongi is one of Japan's best tourist hotspots for any movie fanatic.
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Traditional Japanese cuisine—washoku—has been registered as a UNESCO Intangible Cultural Heritage of Humanity since 2013. For both foreign residents and tourists, it is one of the highlights of Japan.
Maidreamin Maid Café is a coffee shop in DenDen town, close to Namba station. The inside of the shop looks like a dollhouse and  the maids are actually part of the attraction themselves.
Away from the neon lights of Namba and just moments from the office towers of Umeda, on a quiet street in Osaka’s Fukushima District is Ayamuya, the ONLY yakitori shop in Osaka to earn a Michelin star. Courses start from around 2000 yen in this hole in the wall eatery with plenty of character.
You haven't done Hiroshima if you haven't done Hiroshima-style okonomiyaki! Pull up a seat at the hotplate, watch the show and chow down on Hiroshima's "soul food".